Dinner

Veggie Black Bean Enchiladas

These veggie black bean enchiladas are a vibrant, wholesome twist on a classic comfort food—packed with flavor, fiber, and color in every bite. Loaded with spiced black beans, sautéed veggies, and melty cheese (or plant-based alternative), then wrapped in soft tortillas and baked under a blanket of zesty enchilada sauce, […]

Veggie Pita PIzzas

Veggie Pita Pizzas

This Veggie Pita Pizza is a fast, healthy, and delicious way to satisfy your pizza craving. Using soft, whole-wheat pita bread as the crust, this recipe creates a crispy, golden base that’s perfect for layering with vibrant veggies, rich sauce, and melted cheese. This recipe whips up quickly and is […]

Roasted Cauliflower Shawarma

Roasted Cauliflower Shawarma with Spicy Tahini Sauce

Bold, flavorful, and crispy, this Roasted Cauliflower Shawarma is a plant-based twist on the classic Middle Eastern dish. Coated in a fragrant blend of warm spices like cumin, ginger, paprika, and turmeric, the cauliflower is roasted until golden and caramelized, creating a deep, smoky flavor. Perfect for a healthy weeknight […]

Balsamic Portobello Burger

Balsamic Portobello Burger

Hearty, juicy, and bursting with flavor, this Balsamic Portobello Burger is the perfect plant-based alternative to a classic burger. This burger is satisfying, wholesome, and incredibly delicious. Whether you’re a vegetarian or just looking for a lighter, flavorful option, this balsamic portobello burger is sure to impress! This balsamic portobello […]

Tex Mex Veggie Skillet

Tex Mex Veggie Skillet

This Tex Mex Veggie Skillet is a flavor-packed, nutrient-rich dish that brings together the best of Southwestern spices and fresh vegetables in one easy pan. It’s the perfect balance of smoky, zesty, and slightly sweet flavors, thanks to a medley of sautéed bell peppers, onions, mushrooms, lentils, corn, and tomatoes, […]

Zucchini and Roasted Corn Pasta

Zucchini and Roasted Corn Pasta

Light, fresh, and bursting with flavor, this Zucchini and Roasted Corn Pasta is the perfect balance of sweetness and savory goodness. Charred, smoky corn and tender zucchini are tossed with al dente pasta, garlic, and a squeeze of lemon for a bright and satisfying dish. This Zucchini and Roasted Corn […]

Rustic Roasted Veggie Rigatoni

Rustic Roasted Veggie Rigatoni

Hearty, wholesome, and bursting with flavor, this Rustic Roasted Veggie Rigatoni is the perfect balance of comfort and nutrition. Oven-roasted vegetables bring out deep, caramelized flavors, and al dente rigatoni is coated with a rich and briny artichoke tapenade. Whether you’re looking for a cozy weeknight meal or a crowd-pleasing […]

Roasted Thai Veggies with Tofu

Bursting with bold Thai flavors, this Roasted Thai Veggies with Tofu dish is a vibrant, nutritious, and delicious meal that’s easy to prepare. Crispy tofu and perfectly roasted vegetables are tossed in a tangy Thai peanut sauce This dish is naturally vegan and perfect for serving over rice, quinoa, or […]

Spinach and Mushroom Lasagna

This spinach and mushroom lasagna is a delicious and satisfying twist on the classic favorite. It’s a comforting, wholesome dish that brings together a medley of rich flavors. From savory spinach and mushrooms to protein-packed tofu, this tasty, meat-free option, is sure to impress and become a staple in your […]

Lentil Taco Meat

Best Vegan Lentil Taco Meat

This vegan lentil taco meat is truly plant-based. No fake meat ingredients here. This whole food recipe contains lentils, mushrooms, salsa, and a few common spices. Use it in tacos, burritos, nachos, taco bowls, or salads. The possibilities are truly endless!